Get the Recipe: Brush corn with vegetable oil. Soak the whole, un-shucked ears in warm water for 10 minutes before proceeding. If you like onions, slice thinly and add in between the layers. Just because tilapia is cheap doesnt mean it has to be boring. Heat 1/3 cup neutral oil in a small saucepan over medium-high heat until the oil is shimmering (test by dropping in a piece of scallion; it should barely sizzle). And for even more serving ideas, head over to our story Reinvented: Corn on the Cob 5 Ways. For Crema Sauce: Mix sour cream, heavy cream and salt in a medium bowl. Taste of Home. 4. It makes for moist, juicy kernels with a smoky flavor - and minimal charring. I had about 3 cups of corn kernels I usually get about 3/4 cup per each ear of corn, more or less depending on the size. Diamond Crystal or tsp. I love it by itself, with a Mexican style entree or on a salad!Submitted by: KIMBERLEIGH06, avocado and grapefruit salad with grapefruit vinaigrette, Full ingredient & nutrition information of the Grilled Fish Fillets Calories, Full ingredient & nutrition information of the Salmon with Rosemary Calories, Full ingredient & nutrition information of the Grilled Halibut with Jicama Salsa Calories, Full ingredient & nutrition information of the Grilled fish tacos with cilantro sauce Calories, Full ingredient & nutrition information of the Curried Tilapia Rice Pilaf Calories, Full ingredient & nutrition information of the Lemon Garlic Tilapia Fillets Calories, Full ingredient & nutrition information of the Herbed Tilapia w/Brown Rice and Broccoli Calories, Full ingredient & nutrition information of the Grilled Perch with Citrus Salsa Calories, Full ingredient & nutrition information of the Garlic-Balsamic Vinaigrette Calories, Full ingredient & nutrition information of the Honey Ginger Grilled Salmon Calories, Full ingredient & nutrition information of the healthy fish pie Calories, Full ingredient & nutrition information of the Grilled Marinated Salmon Calories, Full ingredient & nutrition information of the Salmon with Herb Crust Calories, Full ingredient & nutrition information of the Hawaiian Bar-B-que Salmon Calories, Full ingredient & nutrition information of the Chili Lime Tilapia Pouches Calories, Teriaki Salmon on the George Foreman Grill, Full ingredient & nutrition information of the Teriaki Salmon on the George Foreman Grill Calories, Full ingredient & nutrition information of the Cod Grilled in Foil Calories, Full ingredient & nutrition information of the Salsa, Easy and Delicious Calories, Full ingredient & nutrition information of the Grilled Halibut with Lime Sauce Calories, Full ingredient & nutrition information of the Grilled Halibut Fillet Calories, Full ingredient & nutrition information of the German Grilled Salmon Calories, Full ingredient & nutrition information of the Andrea's greek chicken souvlaki Calories, Full ingredient & nutrition information of the Ginger Mahi Mahi Calories, Full ingredient & nutrition information of the Lindy's Mahi-Mahi Fish Tacos Calories, Full ingredient & nutrition information of the Amazing Tuna Steak Marinade Calories, Full ingredient & nutrition information of the Asian Salmon Calories, Full ingredient & nutrition information of the Alfredo's Guacamole Calories, Full ingredient & nutrition information of the Grilled Tuna Steaks Calories, Full ingredient & nutrition information of the Easy Homemade Guacamole Calories. The sauce can be made and refrigerated up to 2 days in advance. Get the Recipe: Place the ears in the brine, stem end up. Turn the ears occasionally with tongs. 6. We are no longer supporting IE (Internet Explorer), Easy Grilled Corn with Chipotle-Lime Butter, White Balsamic Blueberry, Corn and Feta Salad, Do not Sell or Share My Personal Information. Lucky for you, we have recipes for cedar plank salmon, marinated salmon, BBQ salmon and more. While . Season with salt, pepper and a squeeze the juice of of a lemon on top to help remove any bitterness from the raw cauliflower. If you end up with a surplus of extra fish, make a great tuna fish salad from the leftovers. Begin by wiping the fish fillets with kitchen paper to get them as dry as possible, then place them in the foil-lined grill pan. My name is Layla Pujol, my family and friends call me Laylita. Grilled fish tacos can be just as satisfying as their crispy fried counterparts as long as you top them with a tangy slaw. Just soak, grill and add your favorite flavored butter. Cut off the stems and 1/4 inch of the tip of each ear of corn and remove any protruding silk. Read more 2023 Laylita's Recipes All rights reserved. The fish is marinated with orange juice, white wine, garlic, achiote (annatto) and lemon pepper. "First, add enough oil and vinegar to your tomatoes to make a good amount of 'sauce' with which to douse the grilled fish and bread. even though it is so delicious that you would want to jump right in. Pat the fish dry with paper towels and season it with salt and pepper. Honey Soy Grilled Salmon with Edamame. Any fish can be used.Submitted by: KRYSTENA2135, Citrus and cilantro dress up grilled fish. Set aside. You can put white wine in the marinade too, which is really good- about a half cup. Never miss a limited time offer or promotion. Grilled Branzino with Basil, Lime and Ginger. Assemble the tacos: Adjust the oven rack to the middle position and pre-heat oven to 200F. Use the rest of the pineapple to make a colorful sweet-and-spicy salsa. A simple combination of garlic, lime and cilantro ensures bright, bold flavors with minimal prep work. paprika , 1 tsp. Grilled Chorizo and Shrimp Paella. Order Now. freshly . Swordfish is one of the easier fish to grill due to its firm texture. The James Beard Foundation is a nonprofit organization with a mission to celebrate, support, and elevate the people behind Americas food culture and champion a standard of good food anchored in talent, equity, and sustainability. Remove the ears from the grill. Season with salt and pepper, then spread the Coriander and Lime Tartare Sauce all over the surface of the fish. She enjoys trying out local restaurants and coffeehouses and adding copious amounts of garlic and cheese to any recipe she can get her hands on. For gas, turn the burners to high. NYT Cooking is a subscription service of The New York Times. Easy Grilled Corn with Chipotle-Lime Butter. Photographs by Keller + Keller. This technique is easy as can be - the husks peel off more easily after they've been grilled. Step 2. Take the fish, salad, a tightly folded paper towel soaked with oil, tongs, a fish spatula and a serving platter to the grill. You can mimic the effects of a corn husk by tightly wrapping each ear in foil. When youre ready to grill, pat the fish dry again, then drizzle with 1 teaspoon salt and lightly coat with oil. Clean the ears. The cooking process should take about 15-20 minutes, depending on your grill temperature. Stir the corn after 10 minutes of roasting to help them roast evenly. Drizzle fish evenly with 1 tablespoons of the oil, and season all over with salt mixture, pressing to adhere. In a medium bowl, combine corn kernels, mayonnaise, sour cream, lime juice, chili powder and cayenne. sea salt, divided 2 tsp. Grilled Swordfish with Salsa Verde. Here, raw corn is mixed with long pieces of chives and cilantro in a move inspired by lao hu cai, or tiger salad, a Dongbei salad of cilantro and scallions, and buchu muchim, or Korean chive salad. But you don't have to stop there--try some of the below flavor combinations. This recipe is from The Delia Collection: Fish, Delia's Summer Collection. Served with a delicious roasted corn tomato salsa. Pre-heat the grill and cook the salmon to desired doneness. Gracias de parte de una Mxico Amricana pochita. olive oil 8 corn tortillas, small 1 cup cabbage, shredded and rough chopped (red, Our grilling tips yield juicy, perfectly cooked chicken breast every time. Season with salt and pepper. Theresa Danos, Hyde Park, New York. Whether you're planning on celebrating the Coronation with a low-key get together or organising a full-on street party, our competition with Nordic Ware has everything you need to create that special occasion bake. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? garlic powder , 1 tsp. Get the Recipe: Thank you. . While the grills heating, pat the fish dry and make the salad: In a medium bowl, combine the rice vinegar, 3 tablespoons neutral oil, sesame oil and corn. Grilled Tuna Steaks. If you find yourself craving a fish sandwich but dont want to spend the money going out to eat, try this grilled fish sandwich from Rachel Ray. Although this recipe looks involved, all the components are easy to execute and most can be made in advance. By stuffing the interior with lime, basil and ginger, the fish stays flavorful without getting dried out by the hot grill. No copy without authorization. This recipe will please even well-done salmon lovers. Packed with charred corn, diced avocado and spicy habanero chili, the salsa goes perfectly with the ancho-rubbed swordfish. Preheat grill for high heat. Crush the seeds on a cutting board (the bottom of a measuring cup works well . Stir the corn after 10 minutes of roasting to help them roast evenly. Get the Recipe: From foil-packed grilled foods to kebab recipes to main dish recipes for any seafood lover, this collection has something for everyone. Season to taste with flaky salt, pepper and sesame oil. Bring the vinegar, lime juice, sugar, and salt to boil in small saucepan. Nutritional information provided about our menu items is based on California Fish Grills standardized recipes, representative values provided by suppliers, analysis using industry standard software, published resources, and/or testing conducted in accredited laboratories, and are expressed in values based on federal rounding and other applicable regulations. To serve, place 2 tortillas on each plate. 2023 Warner Bros. For a better experience on Delia Online website, enable JavaScript in your browser. Grilled Pork Tenderloin With Corn on the Cob Spicy Parmesan Herb Corn on the Cob Recipe. All rights reserved. Congrats to the 2023 Media Award Nominees, Introducing Platform by the James Beard Foundation, Meet the 15 Change Agents Joining the May JBF Chef Bootcamp in Albuquerque, Announcing Our New Partnership With the U.S. State Department, JBF-Trained Advocates Take on a Virtual Visit to Capitol Hill. I love salmon and this gives me another way of seasoning it. If you continue to have issues, please contact us, Pellet Grills 101: YourGuide toCooking on a Smoker, The Most Common Cucumber Gardening Mistakes, Everything You Need from Walmart to Make Pizza on the Grill, 6 Must-Have Tools from Walmart for Perfect Grilled Steak, 5 Best Gas Grills of 2023, According to Food Network Kitchen, 9Outdoor Storage Cabinets for Every Budget and Backyard Space. All rights reserved. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, We Tried the New Version of the Best-Selling Always Pan, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Step 3. due to nationwide supply-chain delays, we may be out of some menu items. 4. So hard to resist, why not try? Discovery, Inc. or its subsidiaries and affiliates. You can use the marinade for any way of cooking the fishSubmitted by: PRAIRIEDAWNPAM, Made the way I learned it while living in Southern California!Submitted by: KIDSATHART, variation from Cooking LightSubmitted by: NITROT150, Cedar Grilling Planks Encouraged!Submitted by: SPIRITMATTHIAS, Super easy, and fun. Transfer the fish to the batter and toss it until evenly coated. Taste of Home Test Kitchen, Milwaukee, Wisconsin. And for those days when you can't. You won't want to miss out on this colorful meal. This gives you lots of potassium, high protein, and super low fat! Grilled Tilapia with Lemon Butter, Capers and Orzo. Here's how to make elote in about 15 minutes: Stir together the mayo, crema, and garlic, then set aside. So tasty, satisfying, and easy to make.Submitted by: SHANDEH, This is a recipe that I found in the forumsso I cannot take the credit for this wonderfully easy and delicious recipe. Copycat Bonefish Grill Bang Bang Shrimp Crispy panko bread shrimp tossed in a spicy and creamy bang bang sauce. Stuck in a salmon rut? Grilled Fish Fillets! We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. There arent any notes yet. Follow us Like us on Facebook Follow us on twitter Follow us on instagram Follow us on pinterest Follow us on youtube, 2001-2023All Rights Reserved Delia Online, 2 tablespoons Coriander and Lime Tartare Sauce. onion powder , tsp. Grilled Fish Fillets. citrus zest 1 tsp. Discovery, Inc. or its subsidiaries and affiliates. When warm weather comes, were cooking outdoors as much as we can. Double the compound butter recipe to use later on steak, chicken or even just slathered on a slice of bread. Fry the fish, stirring gently to prevent pieces from sticking together, until it is golden-brown and crispy, about 2 minutes per side. Using beef gelatine for Lemon and Lime Refrigerator Cake, Save 25% Off Your Next Gx Pillow Purchase, 2 fish fillets (such as cod, hake, whiting, or 2 plaice or sole anything you like approximately 7 oz/200 g each), Grilled Cornish Mackerel with Salsa Verde, Quails' Eggs with Cracked Pepper and Salt. Shuck the corn by peeling down the outside layers one at a time and keeping them attached, facing downwards away from the cob. For a lighter take on the backyard burger, try out this grilled tuna burger. Whisk the flour, cornstarch, baking powder, and 1 teaspoon salt together in large bowl. The Best Grilled Salmon. With this technique, your grilled pizza won't flop, stick or burn. Light-bodied American lagers, such as Budweiser, work best here. Grill the corn over over medium-high heat until cooked to your liking. Place ears directly on the grates of the grill. Yummmmmm! Easy recipe for grilled salmon marinated with orange juice, white wine, garlic, achiote and lemon pepper. Cover and cook for 15 to 12 minutes. For a charcoal grill, spread the hot coals under the area where the corn will be placed. This easy grilled salmon recipe really is the bestyou get a perfectly cooked, moist and flaky fish with a delicious crispy skin. Brush top of fish with the oil. Adjust the burner, if necessary, to maintain an oil temperature between 325 and 350F. Dont skip the fish sauce, which adds a subtle boost of umami. The flavor profile is salty from the capers, tangy from the . You should be able to hold your hand 4 to 5 inches above the grates for 4 to 5 seconds. We're sorry, there seems to be an issue playing this video. Pour the vinegar mixture over the onion mixture and let it sit for at least 30 minutes. Sponsor recipe courtesy of LongHorn Steakhouse, Sign up for the Food Network Shopping Newsletter Privacy Policy, Crumbl Launches Cookie Journal For Fans to Rate and Review Every Flavor Thats Ever Existed. At California Fish Grill we believe it should be easy to enjoy healthy, delicious seafood, at a great price, as often as you want. You should end up with about 24 pieces of fish. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One. Delivery orders will receive bottled water instead of fountain drink**. Grill the salmon, skin-side down, until it is just cooked through, about 8 minutes. 2. Toss the salad to combine, then top the fish right away with the salad, spooning extra dressing over the fish. Grilled Fish Tacos with Lime Slaw. Get the Recipe: Price and stock may change after publish date, and we may make money off Get the Recipe: Directions. Select corn with a moist stem, and glossy, pale yellow silk. 1 cup orange juice, or tangerine or clemintine juice 2 Tbsp. The salsa is also great with grilled chicken or grilled pork, or just by itself as an appetizer with chips. Paired with an herb and Meyer lemon compound butter, this grilled salmon is anything but boring. This gives you lots of potassium, high protein, and super low fat! order customization, product testing, new recipe testing, sources of supply and regional and seasonal differences. The husks will blacken and char all over, but the kernels will be stay protected while they steam inside. Add fish and cook, turning occasionally, until lightly charred and just cooked through, about 5 minutes. Get the Recipe: The pickled onions can be made and refrigerated up to 2 days in advance. Set a wire rack in a rimmed baking sheet. Cover and grill for about 4 minutes, or until skin easily releases from grates. In her free time, you can find her hunting down one-of-a-kind furniture pieces at thrift and vintage stores and DIYing trendy home decor crafts. Toasted sesame oil and chili garlic sauce add a boost of flavor to each bite. When the quality of fish is top-tier, a simple cooking method is often the best route to go. 2023 Warner Bros. Place fish on grill, skin side down. Prepare the cabbage: toss all of the ingredients together in a bowl. Let the corn cool down and then mix with the quartered cherry tomatoes, chopped red onions, cilantro, jalapeno, lime juice, olive oil, salt and pepper. 2. Taste of Home is America's #1 cooking magazine. Cilantro, for garnish Instructions Heat a grill to medium high. Place ears of corn on the grill with a low-heat. Member Recipes for California Fish Grill. Discovery, Inc. or its subsidiaries and affiliates. 3. You can sub dry oregano for the fresh just use less, about a tablespoonSubmitted by: NYFASHIONQUEEN, I never thought I would enjoy fish tacos, but these are totally AWESOME!Submitted by: LINDYFIT, This recipe is for the marinade only-- it wille marinate about four 4oz steaks. Medium-high is 375 to 450 degrees. Place the salmon in the water for the 15 minutes.) smoked chili powder 1/2 tsp. Find out the secret to Bobby Flay's Perfectly Grilled Corn on the Cob recipe from Food Network, a summer side served with homemade herb and barbecue butters. To make the corn salsa, remove the husks and silky hairs from the corn. By packing tuna steaks with a salsa verde-inspired herb mixture, you can have a tasty dinner thats simple enough to make on a busy weeknight. Serve the salmon topped with the corn salsa and your choice of side dishes. We're sorry, there seems to be an issue playing this video. All rights reserved. Make sure you're ready with all the essentials this grilling season! Prepare the ears for the grill. Copyright 2016. Add the chives and cilantro on top (don't stir them in), and season with salt and pepper. Season with salt and pepper. Nutrition INFO. The contrast between the sweet honey and savory ginger and garlic makes this fish amazing.Submitted by: JAUDON, My husband and I love this. Grilled whole fish gets an infusion of Spanish flavors thanks to an olive oil and paprika rub. Preheat grill to medium-high. Due to these factors, California Fish Grill cannot guarantee the complete accuracy of the nutritional information provided.2,000 calories a day is used for general nutrition advice, but calorie needs vary.1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary. Yummmmmm! He was eating the skin as it grilled. "The editors at Cook's Illustrated. Divide fish evenly among the tortillas. I made the salmon and salsa and my husband loved it. **Taco Combos come with rice, beans and a fountain drink. dried thyme , 1 tsp. Choosing a selection results in a full page refresh. Let the corn cool down and then mix with the quartered cherry tomatoes, chopped red onions, cilantro, jalapeno, lime juice, olive oil, salt and pepper. Everything you need to know, including how long to grill salmon. Christina is a Social Media Editor for Taste of Home. A classic fish taco grilled to perfection and rubbed with Cajun spices, roasted corn and Green Goddess sauce. 35 Corn Recipes Youll Make All Summer Long, Sign up for the Food Network Shopping Newsletter Privacy Policy, Crumbl Launches Cookie Journal For Fans to Rate and Review Every Flavor Thats Ever Existed. Let rest for 5 minutes before eating. Get the Recipe: Grilled Fish Sammies with Garlic Tartar Sauce and Baked Waffle Fries with Spicy Bloody Ketchup and a Slaw Salad, Matt Armendariz Grilled Salmon with Herb and Meyer Lemon Compound Butter. Subscriber benefit: give recipes to anyone. Grilled Mahi-Mahi with Mojo. Shake well until the ingredients are mixed together. Grill corn, turning every 2-3 minutes, until slightly charred on all sides. Remove the pan from the heat. Turn the ears occasionally with tongs. This helps rehydrate the husks and keeps the corn from drying out and burning on the grill. Since 1998 we have been grilling and crafting delicious, healthy, seafood favorites for our growing family of loyal guests. Top the fish with shredded carrots dressed in tangy lime juice for a much-needed crunch. Add scallions and cook, turning occasionally, until lightly charred and tender, 1 to 2 minutes. Preheat a grill to high. Get the Recipe: Go to Recipe. Return the oil to 350F and repeat with the remaining fish. For corn, we're aiming for hot, direct heat. Give the corn a quarter turn every 4 to 5 minutes. Fillets of meaty white fish like cod, haddock, or halibut work best in this recipe. Serves 2. Cut the fish on a slight bias if your fillets arent quite 4 inches wide. Submitted by: CHEF_MEG, This super-simple vinaigrette is delicious on salads or drizzled over cooked vegetables or grilled fish. Transfer fish to a plate and tent to keep warm. This easy grilled salmon recipe really is the bestyou get a perfectly cooked, moist and flaky fish with a delicious crispy skin. Serve with lime wedges. Prep Time 20 minutes Cook Time 10 minutes Total Time 30 minutes Ingredients 12 oz medium shrimp, peeled and deveined 1/2 cup mayonnaise 6 teaspoons sweet Thai chili sauce It should feel hot and tender. Get the Recipe: For a gas grill, heat all the burners to high, then turn off one of the end burners before cooking. Now, in a bowl, mix the breadcrumbs, cheese, coriander, cayenne and lime zest together, then sprinkle this over the fish as evenly as possible. Place the grill pan as far from the heat as possible and grill the fish for 10-15 minutes, depending on its thickness it should be just cooked through and the top should be crispy and golden. Be the first to leave one. American, International, Latin American, Latin fusion, Pacific Northwest, diced replace with a sweet pepper if you dont want any heat in the salsa, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email a link to a friend (Opens in new window), All about empanadas: The empanada 101 guide, Creamy avocado salad dressing {with lime and cilantro}, Horchata lojana: Ecuadorian herbal tea drink, Ecuadorian churrasco {Steak with fried egg}, Seafood quinoa or quinoa paella {Quinua marinera}. My mother-in-law, bless her, taught me only one dish but she made so many of the dishes on your site. Submitted by: GUEST_CHEF, This is WONDERFUL! When you've finished, use kitchen twine or string to tie the leaves together (see the photos). Get the Recipe: Whisk 1 Tbsp. Divide fish, scallions, avocado, and pico de gallo among tortillas. If youre looking for mouthwatering grilled dinner ideas, look no further than this collection of delicious recipes featuring succulent grilled fish. we apologize for any inconvenience. Dot with a little butter. Refrigerate until ready to use. Rub the spice mixture liberally over salmon. Add the scallions and cook, stirring constantly, until fragrant, 30 to 45 seconds. Use a knife to cut the corn kernels from the cob. Pour the marinade over the fish, cover and refrigerate for at least 30 minutes. Add the oil to a large Dutch oven until it measures about 3/4 inch deep and heat it over medium-high heat to 350F. The mango and lime give it a tangy flavor that goes along perfectly with the grilled chicken sausage. Great taste too!Submitted by: MRSTEJANO, Makes a yummy SalmonSubmitted by: CASSI140, Light and quick fish tacosSubmitted by: MARTYMED, A savory dish that goes well with any kind of fish, not just tilapia.Submitted by: FULLBELLY, A nice blend of seasonings, light lemon flavor to compliment this light fish!Submitted by: SANDRA_92083, Low calorie high flavor complete dinner. A little bit of a "spin" in the cooking method compared to the Submitted by: POOKIEPAM, Here is a quick and yummy recipe for salmon on a contact grill. Refrigerate until ready to use. California Fish Grill cannot guarantee the complete accuracy of the nutritional information provided . The cooking process should take about 15-20 minutes, depending on your grill temperature. Grilled Fish Fillets! Simple grilled tilapia gets an upgrade from an elegant beurre blanc. Here's why you need one, pronto. Get the Recipe: My husband is from Quito and has not been home for over 30 years and when he gets homesick, he usually remembers foods. The grilled salmon is served with a delicious roasted corn tomato salsa. Dot with a little butter. (For salmon, in a shallow dish mix together 4 cups room temperature water and 3 tablespoons kosher salt. Combine oil, chile powder, lime juice, salt and pepper in a small bowl. An easy side of caper and parsley orzo pasta completes the meal thats quick enough to make any night of the week. Prepare a charcoal grill for two-zone cooking over medium-high heat by pouring the coals onto one half of the grill. Same recipe is awesome for boneless pork too. Brush grilled ear of corn with crema sauce, then sprinkle on Parmesan and paprika mixture. Preheat a grill to medium-high heat (375 to 450 degrees Fahrenheit). Crystal Schlueter, Northglenn, Colorado. Get the Recipe: **Delivery orders will receive bottled water instead of fountain drink** . Take advantage of warmer weather by heading outside and firing up the grill. (For a gas grill, close the lid between flips, listening and keeping an eye out for flare-ups.). And if you want a reminder on how to boil corn, head over to our story How to Boil Corn on the Cob.