If you enjoy it, please consider coming back and leaving a comment with a 5 star rating, to let me know you tried the recipe. Use a paper towel to pat the turkey until very dry. And, still, came out as one of the best chicken soup stocks Ive ever made (and I make normally make a killer stock)! I normally fix a big turkey but since there are just three of us this year, I am just cooking with a turkey breast. Since I havent done it personally, and dont believe its safe, Im not comfortable recommending a cooking time. Place under the broiler for a few minutes, just until browned and slightly crispy on top. The turkey tenderloin (or turkey breast tenderloin) and the turkey breast are not the same part of the bird. All in all, this recipe gave me something to do while on my own on a national holiday, and the end result was amazing! * Percent Daily Values are based on a 2,000 calorie diet. The rest of the time, the tenderloin will be cooking in the oven. Infact Im cooking this again today. The gravy was delicious as well. I know some people do add frozen meat to slow cookers, but this is not recommended by the USDA or manufacturers as the slow cooker wont be able to bring the meat up to a safe temperature quickly enough. Start with placing some turkey tenderloins in the slow cooker. crock pot turkey tenderloin, slow cooker turkey tenderloin, turkey tenderloin crock pot. You can easily change the specific ingredients used in this link. Everyone remarked on how good the turkey turned out. You are one of a handful of bloggers I never hesitate to try a recipe from. Make turkey tenderloins in your slow cooker and save the oven for cornbread dressing, sweet potato casserole, dinner rolls and pies! Turn it to high to brown up the skin. Cook on high for 2 hours or on low for 3-4 hours. This breast is already pre-seasoned so your delicious recipe does not work with it, and its skinless which means there are no drippings for gravy. Plus gravy! Place turkey tenderloins in the bottom of your slow cooker. I was so excited that I immediately started recipe testing. Very easy to cook. The 3 lb bone-in is perfect size for my 8 quart Crock Pot. When ready to eat, warm it up in 350-degree oven in a covered baking dish with cup of chicken broth until warmed through. Im also wondering about how long to cook a larger turkey breast and what ingredients to adjust. Directions. Thanks for the quick, minimal ingredient needed turkey breast recipeI look forward to trying more of your recipes. This sounds amazing! However, I know some people have concerns with that. Happy Thanksgiving! Add the chicken broth to the pan and whisk over medium heat until all the lumps are gone and the butter/flour mixture is fully incorporated into the chicken broth. Add the turkey tenderloins. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. It definitely makes sense to me, now that were officially empty-nesters. Calculators, and the results they produce, can vary widely due to use of a different brand of product, the manner of food preparation, ingredient origins, freshness of ingredients and other factors. Thank you so very much! Forget takeout or the drive-thru. Cut off any excess skin, but leave the skin covering the breast. Here you will find healthy, easy to make, delicious recipes and meal plans. Also, works as an amazing, worry free chicken and/or chicken soup recipe! However, you'll get more interesting and flavorful results from using stock or other ingredients, such as honey, mustard, chili or citrus. However, you can certainly make both, we can go over adjusted cooking times. In the grocery store, turkey breast tenderloins are normally found in a cyrovac bag and sometimes come in brine or marinade. Place the turkey tenderloin in the crock-pot. Typically Id be able to finish up the extra wine but not right now! Learn how your comment data is processed. Smallest half I could get is five pounds without bones. I also had a bone in breast but I managed to get it into a large crock pot. Pour the broth into the bottom of the Instant Pot. Press the spices into the turkey tenderloin, being sure to coat all the sides. This turkey breast tenderloin crock pot dinner is the perfect way to enjoy moist, tender, and flavorful meat whether youre celebrating a holiday or just enjoying an easy weeknight meal. Just looking for a bit of clarity here since Im unsure how the skin browns & crisps if this is the case. Was very surprised at how much flavor it had and was so juicy, Gravy also rocked. Plus, I dont normally cook, so when this turned out so magnificently, I was extremely proud of myself! In a small bowl, combine, honey, Dijon mustard, thyme, rosemary, garlic powder, salt and pepper. Absolute winner! Try these next! I was so excited that I immediately started recipe testing. How to Make Crockpot Turkey Tenderloins Make the Roux In a saucepan, melt the butter. This easy slow cooker recipe is perfect for a small family! Great job recipe! We literally devoured this turkey tenderloin in minutes, it was so good! Bring to a simmer and cook for 5 minutes. According to the USDA, turkey breast should be cooked to 165 degrees. Ill probably be able to get a couple more meals from this venture, even after lunch and dinner today. I always, typically, use brown sugar replacement. Sorry I didnt see this sooner but I get a turkey roast at my local Nob Hill (Raleys). P.S. Nestle the tenderloins on top of the vegetables. Cooked on low for 4 hours. Cooking times can vary so much depending on the thickness and shape of the turkey loin or the specific slow cooker. I know youll be shocked to hear me say it. Very moist and tender. This time with leg quarters. I use the original crock pot brand and I love using the liners for easy clean up; however, you do not have to. I dont usually leave reviews, but this recipe deserves one! Dotdash Meredith Food Studios Rub onion soup mix all over outside of the turkey and under the skin. , Can you make this with out wine. "Placing all the ingredients in the slow cooker saves preparation time and cuts down on cleanup," registered dietitian Dori Owczarzak, MS, RD, says in an article for Penn State Extension. chopped fresh rosemary, black pepper, Parmesan cheese, Shady Brook Farms McCormick Grill Mates Montreal Turkey Marinated Turkey Breast Tenderloins and 4 more. Remove and let rest for 10 minutes before slicing. You could use light salt and reduced sodium chicken broth if you need to stay low there. Whats the difference between turkey breast and turkey tenderloin? Its amazing!! It was so successful and delicious, I bookmarked it and thats what I will be fixing next week for our Covid Thanksgiving for two.. In a large bowl combine the remaining mixture onto the potatoes. I would only use a little for the skin to brown it. Cook 'low and slow' according to recipe times below, until the turkey breast reaches an internal temperature of 165 F. Remove turkey breast and allow it to rest 5-10 minutes before slicing. Would cooking time be longer? No dry turkey breast, Versatile! Salt and pepper the turkey tenderloins on both sides. My turkey breasts are honey brined (came that way from store). Thaw in refrigerator. Im gone for work about 10 hours. However, as I have been saying, the meat thermometer is your best friend. for a whole, bone-in turkey breast. It also browns beautifully in the slow cooker, promise. The meat turned out to be very moist and juicy and the drippings made delicious gravy. Place turkey, breast side up, on top of the vegetables. Not sure how to do any of that or even if I should, so Ill have to research that. HELP! And, perhaps I dont have access to the same products as you do. 2 turkey breast tenderloins (about 1 pounds total) 1 teaspoon kosher salt teaspoon dried sage teaspoon garlic powder teaspoon onion powder teaspoon ground black pepper cup olive oil, divided 2 tablespoons butter, diced into small pieces 2 garlic cloves, gently smashed (but not peeled) 2 fresh rosemary sprigs Instructions It is used to season the turkey in step #3. Dry the turkey breast. Read more: How to Cook a 25-Pound Turkey. Its delicious alongside stuffing, green bean casserole, cranberry sauce, and pumpkin pie! To the drippings, I mixed 1 tablespoon of cornstarch to 2 tablespoons of melted butter. Optional sauce: Combine 1 tablespoon of cornstarch and 1 tablespoon of cold water. 2 (1 1/2 to 2 pound) boneless, skin-on turkey breast halves, meaning each turkey breast half weighing 1.5-2lb. My husband was not happy about me trying a new way to cook our turkey, he definitely changed his mind once he tasted it. It is a little sweet, but not too sweet, just a hint of sweet. Subbed in 3T of a gluten free flour blend for the gravy prep easy, peasy. Save my name, email, and website in this browser for the next time I comment. You are so talented, your recipes are amazing. Privacy Policy. Make sure you grab a meat thermometer too, that can stay in a closed crock. Turkey tenderloins are a great lean protein source with 120 calories, 1.5 grams of fat, zero carbohydrates, and 28 grams of protein in a 4-ounce serving. Then, combine all of the seasonings in a small bowl, whisking together. G Hughes is usually my go-to. Remove turkey and shred with 2 forks. This National Turkey Federation sriracha lime slow cooker turkey tenderloin recipe pulls together fabulous flavors while keeping the turkey loin nice and succulent. I used a single, bone-in, 3.25 lb Butterball Turkey breast. Easy to make, extremely tasty, and the turkey was extra juicy. The smallest one I could get is 6 pounds! Followed recipe and was not disappointed! I made gravy and it was fabulous, too. Thanks for a great and easy recipe. Hi, Cover the pot and secure the lid. One of the best recipes you will find for slow cooker turkey tenderloin made in the crock pot with a Jennie O turkey loin. The simplest cooking fluid for your turkey tenderloin slow cooker meal is water for 24 ounces of meat (two tenderloins), use half a cup. Finish the Gravy Whisk the chicken bouillon powder and all purpose seasoning into the chicken broth. I am excited to try this. Add the turkey tenderloins and turn to coat on both sides. . document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Continue to whisk and cook until it thickens. I do think that it is a seasonal item. Instant Pot Pour the broth into the bottom of the Instant Pot. Is it okay to halve the recipe and only do one turkey breast? Whisk 1/4 cup gravy, condensed soup and seasonings. Mel, the chicken stock and white wine combined with the drippings will create an awesome gravy to accompany your turkey breast. Pour the soup mixture over the turkey. The maple sauce was so good and gave me all the cozy fall flavors I was looking for. Preheat the broiler on HIGH. I will definitely make this again. Let rest 5 minutes before slicing. As soon as I see an email from Damn Delicious I get excited. I saw this recipe on an Instagram feed and wanted to do it for Christmas dinner because I didnt want a big turkey since there are just the four of us. It will take about 8 to 10 minutes per ounce. My picky 10 year old told me that I was a great cook! Slow cook on low for 3-3.5 hours (or until the center of the meat is at 165 degrees). As my husband says, this puts the tender in turkey tenderloin. I had a 5lb. I bought my fresh boneless turkey breasts at Sprouts. Making turkey tenderloin is very easy, especially when you use a slow cooker or Instant Pot. Use the chicken broth and drippings to make a gravy at the end, rather than basting the turkey tenderloin with the garlic butter sauce. Weve never had white meat this juicy. It was so tender it literally fell off the bone as I was trying to pick it up. Meal planning is my secret weapon and I hope I can make meal time easier for you with our tried and tested recipes and foolproof meal plans. The turkey tenderloin is the part of the turkey breast located closest to the breast bone. This shredded, crock pot pork butt is great for sandwiches. It looks great but why make it if its too high in those areas. If you need this quicker, make my instant pot turkey tenderloin. No need to broil it or anything. Therefore, I recommend taking the tenderloin out when it reaches 150 degrees. This post contains affiliate links, which means I receive money if you make a purchase using one of thelinks. Flip so each side is covered. WHAT SHOULD I DO ABOUT THE BUTTER? As my husband says, this puts the tender in turkey tenderloin. Turkey tenderloin is a boneless, skinless portion of the turkey. If I find an alternative, in the future, I will definitely update this post and let you know. Thank you, thank you, thank you. Whats not to love? Cover and cook on low for 6-8 hours or until meat is tender. Then, combine all of the seasonings in a small bowl, whisking together. Each tenderloin was 12 ounces; however, I only made 1 piece. It will take 4-5 hours per pound. Let it come to room temperature and then store it in the fridge. It was a tad dry for my taste, but thats probably because I prefer dark meat. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. And then they decided that we would have to have this more frequently in 2021. Also, the skin didnt brown, but perhaps such a large turkey skewed the browning. Substitute burgundy or brandy plus a half . And I really mean, all the work for you. Potatoes and crock pot tenderloin are the best combination! The Jennie O turkey tenderloin My Jennie O turkey tenderloin came in a package with two tenderloins. Every slow cooker runs at a slightly different temperature, which is why the recipe provides suggested timeframes rather than exact cooking times. Turkey tenderloins are boneless skinless portions of white meat turkey. , Can this be made in an instapot? Yum. Melt reserved garlic butter and brush over turkey, then broil for 5 . But, there are some tips and trick you will need to follow to ensure you get the same tender turkey that I have achieved. I used a temperature probe on the crock pot set to 165 degrees which took close to to 3 hours to reach the final temperature. What Im having trouble understanding is how were you able to get that brown color on your turkey? Then, pour the sauce on top of the turkey tenderloin. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Can I grill Turkey Tenderloin? Thanks so much. Will it turn out okay without the 8 TBS of butter? Each one uses its own database. Cooked it in the crock pot for about 6 or 7 hours on low, then crisped the skin in the oven for half an hour. I am a 20-something-year-old, born and raised in Florida. Place on the oven shelf and broil for 3 to 5 minutes until the skin is crispy. Set aside 3/4 cup of the mixture for making the glaze. At the very top of the list of benefits is that, especially over the holidays, your oven is freed for lots of other dishes. I had never even heard of turkey tenderloin! All rights reserved. Whisk in the flour and cook over medium heat for 2 minutes. Preheat gril/broiler to high. Was wondering if the bone in honeysuckle white young turkey breast I have in the freezer would work if I increase the liquids and vegetables? Disclosures | Privacy Policy | Recipe Disclaimer. It will need to cook in the oven for about 30-40 minutes. I did not make the gravy but served it au jus. Drizzle with maple syrup. No oven space needed! Then, cut the turkey tenderloin into 6 equal slices, 2 slices per serving. If you do, does that make the gravy more salty? It is easy grab a huge package from Amazon and that is what I always use. This was amazing!!! It is always best to defrost any meat before it is cooked in the slow cooker. This is just a quick overview of the ingredients that youll need for our favorite turkey tenderloin slow cooker recipe. The turkey was juicy and flavorful-but the GRAVY!! Condensation will form in the heat of the Crock Pot, adding liquid and creating a moist cooking environment for the turkey. Maybe just double just spices or all ingredients? It is only 1 point for me, because of the sauce, but I also have chicken/turkey breast as a zero pointer. This is fantastic! Thanksgiving 2020. Snap a picture and show us what you made on Instagram or Facebook. Cover the turkey tenderloins in this mixture. Directions Place turkey in a 5- or 6-qt. You can make this decadent pot roast using just 5 ingredients: pork shoulder, onions, seasoning mix, salt, and chicken broth. I made this Crockpot Turkey (along with your delicious Instant Pot Cranberry Sauce) for myself, my young son, and my husband for Thanksgiving- they loved it so much, they asked for it again for Christmas! I love all your recipes keep them coming please. damn delicious! Looking for more classic Thanksgiving flavors? If you are using a BBQ sauce with sugar, it may be too sweet for you. Everything is on low. My scrumptious Homemade Apple Pie has crisp, buttery, flaky crust. My simple recipes, tutorials, and cooking tips will help you get weeknight dinners on the table with less stress. I like to add a tablespoon or two of broth in the bottom of the crock pot. Would gladly make this again. Can I incorporate my dressing with this? Hands down! Im making this tomorrow and need a quick response. The end result? Pour the cooking liquids from the slow cooker into a small pot. Thanks for a reply. Transfer to a 6-qt. In a bowl, mix together butter, garlic, Italian seasoning, seasoning salt, and pepper. The only thing I did differently was that I cooked it a bit ahead and removed the turkey breast and put it in the oven and broiled it on top so that it looked more like the traditional turkey that we all know and love. For example, my Crock Pot cooks at a fairly high temperature, so the turkey is always done after just 1 hour on HIGH or 2 hours on LOW. Slow cook the turkey breast until 165F. After multiple recipe tests, this turkey actually gets better with a night in the fridge. The easiest, creamiest, most decadently delicious and perfect vanilla bean cheesecake recipe you will ever make or eat! Set aside. Better than any Thanksgiving turkey that weve had!! Just to clarify 2 turkey breast halves, EACH weighing 1 1/2 2 lbs, for a total weight of 3 4 lbs, or is it 2 turkey breast halves weighing a TOTAL of 1 1/2-2 lbs.? Place the turkey breast on top of the aromatics. If you're leaving for work, for example, and preparation time is limited, the USDA says you can omit the hour on high if you need to. This is now our yearly recipe. Pour the turkey gravy over the tenderloins. The post Set it, forget it, love it: 15 slow cooker recipes appeared first on Food Drink Life. I did everything listed using fresh turkey breast halves. I learned about you through my daughter who follows Butters and Cartman. I dont have my slow cooker anymore, What a great idea! My only issue was it came out dry. To reheat turkey tenderloin:Place the turkey on a sheet pan and warm in a325F ovenjust until heated through (about 10-15 minutes). But if you get a chance to try it, please let me know how it turns out! Crockpot Turkey Tenderloins are juicy, delicious and slow cooker simple. How to Make Crockpot Turkey & Gravy This is super easy to make. Will use again. Ive used frozen meat in slow cooker in the past, but never turkey. If you've got less than 2.5-3 cups (675-750ml) of liquid, top up with store bought broth/stock. Extra kudos for mentioning gluten free flour (I have Celiac Disease, so when searching for recipes I generally include phrase gluten free, which is what lead me to this deliciousness). I really appreciate it! Size of the turkey breast and cooking time: Turkey breasts come in a variety of sizes. Looking for some more Jennie O turkey tenderloin recipes? Slow cooker turkey tenderloin is so easy to make. Cover and refrigerate remaining gravy. This is the seasonings blend that I have perfected for really good, slow cooker, turkey tenderloin. Instructions. Set the pressure cook button to 10 minutes and start it. . I grew up cooking for that many and my own family is the same size. Top with butter or ghee. Especially when the crockpot does all the work for you. I found whole boneless Turkey Breasts at BJs. And that its serves you well for making special dinners for small and intimate dinner parties or even just dinner for two. Great taste and reheats well. Dont make the same mistake I did by purchasing the JENNIE-O OVEN READY boneless turkey breast. I found that this worked well, but I had to rotate the tenderloins on the bottom to the top, to ensure even cooking. The spices lose their intensity after draining the meat, but retain their flavor for the gravy. Gotta love a fantastic base recipe, that you can also play with, and easily modify if you have to. The recipe sounds amazing! Dont Forget to Share a Pic of What You Made! You know this was a good one when my husband had a comment! The best turkey Ive ever had! The sauce can also be made in advance. Hello fellow foodie friend and welcome to Allie Carte Dishes! For the vegetable, try some garlic parmesan zucchini chips or my one point spaghetti squash Alfredo. Thank you! So excited to see how it comes out! However, you can certainly make both, we can go over adjusted cooking times. If you are more of a visual learner, you can watch my video tutorial. Made stuffing, mashed potatoes and beet soup in acorn squash. The sauce was so good. This was the first time Ive ever made the turkey for my family Thanksgiving and was very nervous but extremely pleased. Rub half of the butter mixture on the tenderloins and place in crock pot. Where did you find the boneless, skin-on turkey breast halves? It made a difficult year a good bit better. Crockpot Pork Roast. However, you'll get more interesting and flavorful results from using stock or other ingredients, such as honey, mustard, chili or citrus. Here is everything you need for this recipe. Baste or drizzle the garlic butter sauce from the slow cooker on top of the turkey. Add water and cook as directed. This means it can dry out or toughen up if not cooked properly or if overcooked. If using a meat thermometer, this is the time to place it into the largest area of the tenderloin. Be careful not to overheat, or the tenderloin will become dry. Cover the crockpot and cook until the turkey is done. This Slow Cooker Turkey Tenderloin with a maple mustard sauce comes out perfectly tender and juicy every time. More time? Pour in 1 cup of chicken or turkey broth. Free up your oven and cook this easy turkey tenderloin recipe in the Crock-Pot! That leaves time for bacteria to grow. I think it keeps the turkey moist but who knows. Thanks. Its sold boneless and skinless, and is similar in shape and size to a large boneless, skinless chicken breast. And you know all those juicy drippings? Looking for more ways to use your slow cooker? Followed directions exactly and it turned out great! This turkey tenderloin recipe is incredibly simple; you only need ten minutes of prep time. and was the perfect size for my 6 qt. It comes preseasoned for easy prep in the slow cooker, oven, or on the grill. In just a few steps, you have a super tender, flavor-packed turkey. As always, specific measurements and step-by-step instructions are included in the printable recipe box at the bottom of the post. I made gravy also and it was sooooo good. Place the lid on the crock pot and cook on low for 1 hour 45 minutes to 2 hours, until the turkey reaches an internal temperature of 165 degrees. Nutrition Information . mixed the seasonings but it doesnt say what to do with it goes in with the veggies and turkey in the cooker or for the gravy mix? Bacon wrapped chicken tenderloins are so good, chicken tenders strips sprinkled with brown sugar, perfectly cooked bacon wrapped tenderloins. Done in 10 [], [] Turkey Tenderloin Slow Cooker Allie Carte Dishes [], [] have been obsessed with tenderloins lately. The gravy was an absolute hit! This Slow Cooker Turkey Tenderloin with a maple mustard sauce comes out perfectly tender and juicy every time. Also, the kitchen smells wonderful! The seasoning was spot on and made amazing flavor for the gravy.